Posh Nosh!

All selections are priced per person & buffet style.

Passed Hors d’Oeuvres require extra service charge.

Petite Quiche

A mixture of Chef’s favorite miniature quiche

$2

Brie Quesadilla

Grilled flour tortilla stuffed with fire-roasted vegetables & Brie cheese

$2

Sun Dried Tomato Bruschetta

Toasted French bread topped with sun-dried tomato, olive oil, & garlic

$2

Domestic Cheese Display

A mix of cubed cheeses served with crackers & grapes

$2

Baked Brie en Croute

A whole wheel of Brie wrapped with flaky dough topped with dried fruit, nuts, & caramel sauce with crackers

$2

Vegetable Crudities’

Broccoli, cauliflower, cucumbers, carrots, & creamy spinach dip

$2

International Cheese Display

Assorted crackers served with select cheeses from around the world

$3

Fresh Fruit Display

Seasonal fresh fruit

$3

Hummus Trio with Pita

Hummus made with chef’s selection of flavors served with fresh pita chips

$2

Smoked Bluefish Pate

A creamy mixture of smoked bluefish, cream cheese, & fresh herbs with crackers

$3

Oysters Casino

Gulf oysters baked with seasoned bread crumbs & an olive oil crust

$3

Shrimp Cocktail

Large shrimp served with lemon wedges & cocktail sauce

$3

Creamy Crab Dip

A cheese & lump crab mixture served with cracker medley

$3

Smoked Shrimp Cocktail

Smoked shrimp with chipotle cocktail sauce

$4

Creamy Crab Dip

A cheese & lump crab mixture served with cracker medley

$3

Smoked Shrimp Cocktail

Smoked shrimp with chipotle cocktail sauce

$4

Meatballs Marinara

Classic meatballs in our homemade marinara sauce

$2

Mini Vegetable Napoleon

Grilled vegetables layered with smoked cheeses & skewered with a rosemary branch

$3

Roasted Chicken Wings

Fresh chicken wings marinated & roasted served with our homemade BBQ sauce

$3

Meatballs & Sausage

Served in our homemade marinara sauce

$2

Grilled Vegetable Strudel

Grilled vegetables wrapped in a flaky fillo pastry

$2

Bacon Wrapped Scallop

Fresh sea scallop wrapped in bacon & glazed with sweet ginger glaze

$4

Prosciutto Wrapped Asparagus

Fresh steamed asparagus wrapped in Prosciutto de Parma

$3

Mini Rueben Sandwiches

 A miniature version of the deli classic

$3

Chicken Satay

Strips of skewered chicken with a spicy peanut sauce

$2

Curry Chicken Salad Canapés

Curried chicken salad in a mini pastry cup garnished with toasted almonds

$2

Savory Baked Brie with Mushroom Marsala

A wheel of aged Brie wrapped in a flaky fillo crust topped with mushroom Marsala sauce

$2

Sesame Ginger Chicken Lettuce Wraps

Sesame ginger chicken salad in a lettuce cup

$2

BBQ Rib Tips

Smoked rib tips glazed with our homemade BBQ sauce

$3

Vegetarian Egg Rolls

With sweet & sour sauce

$2

Stuffed Baby Potatoes

Baby potatoes stuffed with bacon, cheddar-jack cheese,

& green onions

$2

Canapé Collection

Chef’s selection of flaky pastry cups filled

with savory & sweet inclusions

$2

“When the waitress puts the dinner on the table the old men look at the dinner. The young boys look at the waitress.”

Gelett Burgess 1937