Posh Nosh!
ph: Columbus 614-778-4821
chef
All selections are priced per person & buffet style.
Passed Hors d’Oeuvres require extra service charge.
Petite Quiche
A mixture of Chef’s favorite miniature quiche
$2
Brie Quesadilla
Grilled flour tortilla stuffed with fire-roasted vegetables & Brie cheese
$2
Sun Dried Tomato Bruschetta
Toasted French bread topped with sun-dried tomato, olive oil, & garlic
$2
Domestic Cheese Display
A mix of cubed cheeses served with crackers & grapes
$2
Baked Brie en Croute
A whole wheel of Brie wrapped with flaky dough topped with dried fruit, nuts, & caramel sauce with crackers
$2
Vegetable Crudities’
Broccoli, cauliflower, cucumbers, carrots, & creamy spinach dip
$2
International Cheese Display
Assorted crackers served with select cheeses from around the world
$3
Fresh Fruit Display
Seasonal fresh fruit
$3
Hummus Trio with Pita
Hummus made with chef’s selection of flavors served with fresh pita chips
$2
Smoked Bluefish Pate
A creamy mixture of smoked bluefish, cream cheese, & fresh herbs with crackers
$3
Oysters Casino
Gulf oysters baked with seasoned bread crumbs & an olive oil crust
$3
Shrimp Cocktail
Large shrimp served with lemon wedges & cocktail sauce
$3
Creamy Crab Dip
A cheese & lump crab mixture served with cracker medley
$3
Smoked Shrimp Cocktail
Smoked shrimp with chipotle cocktail sauce
$4
Creamy Crab Dip
A cheese & lump crab mixture served with cracker medley
$3
Smoked Shrimp Cocktail
Smoked shrimp with chipotle cocktail sauce
$4
Meatballs Marinara
Classic meatballs in our homemade marinara sauce
$2
Mini Vegetable Napoleon
Grilled vegetables layered with smoked cheeses & skewered with a rosemary branch
$3
Roasted Chicken Wings
Fresh chicken wings marinated & roasted served with our homemade BBQ sauce
$3
Meatballs & Sausage
Served in our homemade marinara sauce
$2
Grilled Vegetable Strudel
Grilled vegetables wrapped in a flaky fillo pastry
$2
Bacon Wrapped Scallop
Fresh sea scallop wrapped in bacon & glazed with sweet ginger glaze
$4
Prosciutto Wrapped Asparagus
Fresh steamed asparagus wrapped in Prosciutto de Parma
$3
Mini Rueben Sandwiches
A miniature version of the deli classic
$3
Chicken Satay
Strips of skewered chicken with a spicy peanut sauce
$2
Curry Chicken Salad Canapés
Curried chicken salad in a mini pastry cup garnished with toasted almonds
$2
Savory Baked Brie with Mushroom Marsala
A wheel of aged Brie wrapped in a flaky fillo crust topped with mushroom Marsala sauce
$2
Sesame Ginger Chicken Lettuce Wraps
Sesame ginger chicken salad in a lettuce cup
$2
BBQ Rib Tips
Smoked rib tips glazed with our homemade BBQ sauce
$3
Vegetarian Egg Rolls
With sweet & sour sauce
$2
Stuffed Baby Potatoes
Baby potatoes stuffed with bacon, cheddar-jack cheese,
& green onions
$2
Canapé Collection
Chef’s selection of flaky pastry cups filled
with savory & sweet inclusions
$2
“When the waitress puts the dinner on the table the old men look at the dinner. The young boys look at the waitress.”
Gelett Burgess 1937
Posh Nosh!
ph: Columbus 614-778-4821
chef